Bakescience
Posted May 24, 2022 at 10:00 pm
I'm sure there's a really obvious-to-bakers answer for this, and the answer might even be "yeah some bakers actually do use milliliters."
Also pay no attention to the misspelling of "milliliters" that almost certainly got printed in the book, woopssssss.
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Danielle likes to read...
New faves!!
Underpants and Overbites
My Giant Nerd Boyfriend
Boumeries
Up and Out
Alison and her Rock Awesome Robot
Kevin Budnik's autobio comics
Lunarbaboon
~*TIMELESS CLASSICS*~
Questionable Content
Something Positive
Dumbing of Age
Diesel Sweeties
Saturday Morning Breakfast Cereal
Johnny Wander
Octopus Pie
That Deaf Guy
LunarBaboon
Sufficiently Remarkable
Blaster Nation
Ramen Empire
Molebashed
Murdercake
Jump Rope
Outlander Man
Too Sexy For Work!
Chester 5000 (too sexy for work!)
Oh Joy Sex Toy (also too sexy!)
The Rock Cocks (careful: sexy!)
Finished, but worth re-reading!
The Bad Chemicals
Cul de Sac
I also love the podcast My Brother My Brother And Me!
My old pal R. Stevens and I used to do a podcast called Coffee and Cider! It was mostly about being work-obsessed idiots and human beings who like beverages and have cats.